In today’s world, where processed foods and cosmetics dominate the market, it’s crucial to learn your labels. Disodium EDTA (Ethylenediaminetetraacetic acid), a synthetic compound widely used as a food additive and in various personal care products (including shampoos, conditioners, body washes, facial cleaners and more), is one such ingredient that warrants closer examination. While it serves as a chelating agent, helping to stabilize products and extend their shelf life, the potential side effects of Disodium EDTA raise concerns among those looking to protect their health.
What is Disodium EDTA?
Disodium EDTA is a synthetic compound derived from ethylenediamine, formaldehyde, and sodium cyanide. It is used for its ability to bind metal ions, making it useful in a range of applications, including food preservation, cosmetics, and pharmaceuticals. By chelating metal ions, Disodium EDTA helps prevent discoloration, rancidity, and deterioration of products, thus extending their longevity.
